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dining

The dining experience at Tanyard reflects the quality and creativity of its chef. With entrees ranging from herb crusted broiled salmon to bacon wrapped filet mignon topped with blue cheese, we offer something for every palate. The various salad and dessert creations are favorites on our ever-changing menu.

Theme nights are very popular at Tanyard. Bavarian bratwurst and Mexican tacos lend an international flavor to an evening out at the Club. All you care to eat Shrimp and Crab Feasts are real crowd pleasers as well. With the addition of a 40'x60' open-air pavilion in a scenic pecan grove, the Club's kitchen staff can now accommodate even the largest wedding or group event.

At the current time, our hours of operation are flexible and you are encouraged to call the club for a reservation. The dining room is a great place to gather with friends before or after a round of golf or a set of tennis. Dining is member only with non-members invited as guests to join our members at lunchtime. Cash or check only for non-members.

The Tavern is open for dining and drinks to all public golfers after a round of golf.

 

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